One of the lessons we've learned over nearly a half century of grape growing is that there are certain varietals that are perfect for the Alexander Valley and there are others that are best left to other appellations. Gewurztraminer is one of those. It grows best in cooler climates like Mendocino's Potter Valley, the source for this 2009 Gewurz.
This latest release shows an expressive nose of pineapple, lychee and pear and flavors of grapefruit and apple along with a big mineral component. You'll also notice the wine exhibits a creamy mouthfeel, nicely balanced by the wine's acidity.
We know a lot of folks have a hard time pronoucing the name of this grape. So we've made it easier for you. We call this wine simply "Gewurz."
Gold - 2010 Los Angeles International Wine & Spirits Competition
